Bites on a Board: charcuterie boards
Bites on a Board: charcuterie boards
Regular price
$26.99 USD
Regular price
Sale price
$26.99 USD
Unit price
/
per
Delicious recipes and creative presentations served up on a board. Cutting boards aren’t just for prep anymore. From classic charcuterie boards with prosciutto, olives, and roasted figs to luscious dessert boards with mini cheesecakes and red-wine ice-cream bites, food stylist Anni Daulter shows creative hosts how to make the most of their boards and serving platters. With rustic, trendy, pickled, and even culturally-inspired boards and recipes, the last thing you’ll want to do when you’re finished cooking is put away the cutting board.
Anni Daulter is a professional cook, food stylist, and author. She founded the baby food company Bohemian Baby and the magazine and website Sacred Pregnancy. She has styled food for several books, including Meringue, Caramel, The French Cook, and Mashed, as well as authored The Organic Family Cookbook, Ice Pop Joy, Sacred Pregnancy, and others.
Hardcover 176 pgs Cooking / Entertaining / Garnishing & Food Presentation
Share
Returns accepted within 14 days of purchase with receipt for store credit. Upholstered items are final sale and non-returnable.
Featured collection
-
Rouge 8 oz. Candle
Regular price $45.00 USDRegular priceUnit price / per -
Mini Diffuser Tower
Regular price $135.00 USDRegular priceUnit price / per -
Rouge Lotion - 16 oz.
Regular price $40.00 USDRegular priceUnit price / per -
Cayman Hand Soap - 16 oz
Regular price $40.00 USDRegular priceUnit price / per